Cooking

Blue Seal designs, develops, manufactures and markets a comprehensive range of food service equipment with an extensive range of reputable brands. Blue Seal's reputation for delivering innovative design, reliable and efficient products to the foodservice industry have been well earned over the years. Through the decades of  experience and knowledge manufacturing and distributing products within the foodservice and hospitality industry it has enabled Blue Seal the power to provide customers with a complete and best-in-class solution. Through service, quality, craftsmanship and performance of products, people and culture, Blue Seal seeks to continue setting the benchmark for our industry.
 
Browse our full range of cooking and catering equipment including combi ovens, convection ovens, cooktops, salamanders, deep fryers, bench tops and many other essential items for your restaurant, cafes and professional commercial kitchen.
 

Induction Cooktops

Commercial induction cooktops from Blue Seal utilise large 270mm induction zones that automatically detect various sized cooking pans. Cooking zones can switch off when the pan is removed. Each induction model cooktop is equipped with either two or four 5kW heavy-duty induction zones that have variable power controls for each cooking zone. The overall construction is a heavy-duty 6mm thick ceramic glass, enabling pans to glide across the cooking surface.
  • Blue Seal Commercial Kitchen Equipment
    Induction Cooktops

    Blue Seal Evolution Series IN512-CB -...

    Model Number
    IN512-CB
    Dimensions
    W: 450
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment
    Induction Cooktops

    Blue Seal Evolution Series IN514-CB -...

    Model Number
    IN514-CB
    Dimensions
    W: 900
    D: 812
    H: 1085