Moffat Connection 2017 Q2 Edition
Part of the Moffat group, Blue Seal is one of the leading distributers of commercial kitchen equipment in the UK. We welcome you to our 2017 Q2 edition of Moffat Connection, where we share the latest news from the food industry around the world. In this edition, we bring you more stories of how we are celebrating in the second quarter delivering in kitchens, healthcare and bakeries.
At the Moffat Group, heart of their success is an innovative, ever-evolving research and development department, continuously challenging themselves to create industry-leading products. The Blue Seal range includes the highly regarded Turbofan convection ovens, as well as the advanced Blue Seal Evolution Series range of commercial appliances. Our industry continues to learn and innovate with new methods of doing business, which is why Moffat Connection is here to share success stories from our customers so that you can stay in touch and keep up to date from the leading influencers within our industries.
In this edition:
- With expertise and dedication behind the scenes, things are going swimmingly once more for The Baths at Sorrento
- Moffat and Washtech are now official suppliers to Emirates Team New Zealand
- Thanks to Blue Seal equipment, the salt travels across tables rather than oceans at the Commisioner's Quay Inn in Blyth
- The new Burlodge B-Smart system at the Royal Perth Hospital has dramatically improved both the quality and safety on offer
View Moffat Connection below via our online page turner or simply click here and download a PDF version to print your own copy.
We hope you enjoy this edition!